Whiskey-based

Cocktails that are based in whiskey (rye and bourbon predominantly).

The Graduate

A bit of a short post in the continuing tribute to Imbibe Magazine’s quartet of “Simple Cocktails”.  Unlike the High Noon that cleverly paired several ingrediets that go very well together (tequila and triple sec, tequila and grapfruit juice, grapfruit and Campari), this cocktail takes on a more recalictrant loner… Read More »The Graduate

Derby Day

As yesterday was the 140th running of the Kentucky Derby, it seemed an auspicious time to revive the blog after an eleven moth hiatus, and what else could one comment on that the venerable Mint Julep.   Doubtless you are thinking that quite enough on this subject has already been written.  … Read More »Derby Day

Boulevardier

It’s yet again been a little while since the last blog post.  In this case, there is a better reason than usual; B & I bought a house and moved.  After a frenetic few weeks, we are again feeling settled and so the urge to drink and write about it… Read More »Boulevardier

Famous Riffs

I think for the next couple of weeks, we’ll take a bit of a departure from our usual aesthetic and relive a couple our more whimsical holiday jocularities.  After that, I promise, we’ll get serious-for at least a while. So our first stop on Santa’s barhopping express (I guess when… Read More »Famous Riffs

Emerald

As college towns go, it’s been my contention that we have long suffered a dearth of suitable drinking establishments.  Well, a couple of weeks ago that situation markedly improved with our new Irish public house, Devere’s. And there’s a lot to like about Devere’s Pub—a back bar fresh from Ireland… Read More »Emerald

Vieux Carré

I just realized that it’s been exactly six months since my last post.  Wow.  I knew I had been putting this off a bit, but this is even more serious procrastination that I’m normally capable of.  I definitely planned on doing this one for Fat Tuesday, but as you can… Read More »Vieux Carré

Deshler

After a hiatus much to long, we’re back to wish everyone a happy Halloween.  B and I will likely be celebrating with The Corpse Reviver #2. Since we already had whack at that one, I’ve decided to mention another one that has quickly ingratiated itself to us.   We found the… Read More »Deshler

Morning Glory

Just a quick blog post about one of our newer cocktail discoveries. This cocktail has three things I love. It’s old,  being mentioned in Jerry Thomas’s 1887 Bartenders Guide.  It also has both rye and absinthe, two of my favorite ingredients.  It’s also a really great cocktail… Morning Glory 1… Read More »Morning Glory